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Our pastry chef creates a range of delicious scones, brownies and cakes for you to enjoy.

Local and organic ingredients feature in all her recipes, and seasonal specials are also available.

The Farm Shop artisan bread is made for us by Haxby Bakehouse using traditional methods of slow fermentation using low yeasted overnight sponges, natural sourdough levain or a combination of both. This produces bread full of flavour without the use of any artificial flour improvers, preservatives or emulsifiers. We get fresh deliveries from them on Tuesdays, Fridays and Saturdays.

Yorkshire Spelt Sourdough, Yorkshire Mill Loaf and Honey Sunflower are just a few of the delicious loaves available. The bread is made with organic flour produced by Yorkshire Organic Millers, just outside Kirkbymoorside in the North York Moors National Park.