Ampleforth Abbey Cider
For more than 200 years the monks of Ampleforth Abbey have been growing apples. A blend of eating & cooking apples, from the 2,000 trees & 40 varieties, are pressed, fermented and matured for 8 months to produce premuim cider.
This apiary and fruit farm based in Rillington produces a variety of honey and a range of jams, chutneys and
Bothom's of Whitby
'Made in Malton' artisan producer using local organic flour, wild and organic
yeast and traditional long-fermentation methods to hand-craft loaves.
Family run, craft bakery in Whitby producing bakery products such as biscuits, plum breads and cakes using traditional recipes and quality ingredients.
Producing some of Yorkshire's finest preserves using local ingredients; range includes marmalades, jams, curds, Chutneys, jellies, sauces and mustards.
Brass Castle Brewery
This 'Made in Malton' microbrewery can produce 200 casks of beer a week and their award winning beer is vegan and vegetarian friendly.
Freshly churned and hand shaped butter made using the finest Yorkshire cream, flavours include; au natural butter, sea salt butter, sunday roast butter and spicy sizzle butter.
Cartwright & Butler
A luxurious and locally made range of preserves, chutneys, sweet & savoury biscuits & cakes.
Lovingly, hand made in York from the finest sustainably sourced chocolate; these chocolate bars come in a variety of flavours from the everyday to the unusual.
Perched on the edge of the North Yorks Moors Cropton
Brewery has been producing award-winning real ales since 1984.
Based at Sutton on the Forest, Carol's focus is on welfare and conservation for these outdoor reared, pedigree pigs.
Groovy Moo Ice Cream
Italian gelato parlour based in nearby Malton, combining inventive flavours, fresh ingredients and Yorkshire cream to create the perfect ice cream. Part of the 'Made in Malton' collective.
Award winning, artsian baker based in Haxby with a focus on "real bread", traditional methods and quality ingredients.
Fresh herb fed bronze turkeys, free range chickens and ducks for the most delicious flavour. Reared just outside York.
Handmade using traditional methods and fruit from their own orchard on the outskirts of York.
Kymm Queen Flowers
Estate based artisan florist, Kymm produces all the arrangements for the Castle Howard interiors and hand tied bouquets for the farm shop.
Little Duck Cake Company
Artisan bakery handmaking a range of cakes and treats using the finest ingredients. All cakes available to order from the farm shop, including celebration cakes
Free range chickens, ducks and geese reared in the countryside at Harome.
An estate farmer, rearing Aberdeen Angus cows in the Howardian Hills.
An organic farm, supplying delicious seasonal produce from their farm in the North York Moors. Available to order from the farm shop, subject to seasonal availability.
An estate farmer, rearing sheep in the fields of the Howardian Hills.
Award winning preserves carefully made using fresh, flavoursome ingredients, hand gathered in Yorkshire or bought in season.
Part of the 'Made in Malton' collective. This family run coffee roastery pride themselves on hand roasting on-demand small batches of fairly sourced, high grade beans.
Award winning local vineyards, also the most northerly commercial
vineyards in England. Producers of medal winning white, rose, red and
sparkling wines as well as still ciders.
Hand-crafted Yorkshire biscuits, baked in the traditional manner, using family recipes some 200 years old.
A family run Yorkshire business, using traditional recipes and methods to produce hedgerow fruit based liqueurs.
Taylors of Harrogate
A Yorkshire family business devoted to the craft of outstanding coffee and tea.
Only the best cuts of pork from their own farm and carefully selected ingredients are used
to produce these award winning pies.
Wold Top Brewery
Quality beer brewed from home grown barley and water that is gently filtered by the chalk of the Yorkshire Wolds.
York Coffee Emporium
High quality coffee beans from around the world freshly roasted in their York roastery.
Pies, pasties, sausage rolls and savoury parcels handcrafted and filled to the brim with the finest and freshest
Harvested from between 200 and 300 hives all over Yorkshire, providing a variety of honeys each with its own distinct flavour.