We're thrilled to welcome Sabrina back for the launch of her eighth book, Persiana Easy, with this delicious dinner event! 

Sabrina's previous Supper Clubs at Castle Howard sold out in less than a day, and we're delighted she's returning to deliver another experience. Sabrina is a regular on BBC’s Saturday Kitchen, Channel 4’s Sunday Brunch and Steph’s Packed Lunch shows.

This event is wheelchair accessible. Please note, due to the nature of the event we unfortunately cannot cater for dietary requirements or restrictions. Reduced Members price is available for this event. 

MENU

STARTERS

• Sweet potato, basil and feta dip - Roasted sweet potato puree with yogurt, feta and basil
• Mini Pirozhki pies - Minced beef, onion, egg and herb pastries
• Warm pan-fried courgettes with green yogurt and pickled chillies 
• Spicy Chapli Kababs with flat bread, yogurt, red onion and coriander 
  
   

MAIN COURSES

• Moroccan Spiced Lamb Shanks
• Couscous Royale
• Fragrant Poussin ‘Ahhh’ - Tahini, ginger, garlic and honey marinated poussin 
• Kuru Fasulye - Buttery Turkish cannellini beans with garlic, tomatoes and paprika

DESSERT

• Apple and golden raisin Börek dusted with icing sugar and served with clotted cream or cinnamon and vanilla whipped cream 

Please note, due to the nature of the event we can't cater for dietary requirements, and we can't offer refunds.